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Is Breakfast Making a Comeback in the Bed and Breakfast Industry?

When COVID-19 hit, many innkeepers faced unprecedented challenges in continuing their hallmark offering — the full-service breakfast. Social distancing and seating restrictions made it nearly impossible for many properties to safely serve guests in their dining rooms. As a result, … Continue reading →

Intellectual Property What is it? Why is it important?

According to Wikipedia Intellectual Property (IP) is a category of property that includes intangible creations of the human intellect. Most contracts for the purchase of a B&B or other hospitality property would normally refer to intellectual property conveying. Unfortunately, IP … Continue reading →

White tray on a bed with gold rimmed teacups and saucers, yellow flower in a vase and a bowl of strawberries

The Essence of Hospitality

For innkeepers, the essence of hospitality in running a bed and breakfast lies in creating a haven where guests feel genuinely welcomed and cared for. It involves extending a warm reception, offering personalized service tailored to individual needs, and ensuring … Continue reading →

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Recipe of Another Kind

Years ago an Alabama grandmother gave the new bride the following recipe. This is an exact copy as written and found in an old scrapbook – with spelling errors and all! Washing Clothes Build fire in backyard to heat kettle … Continue reading →

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